Artichokes with Lemon Aioli Recipe

Name: Artichokes with Lemon Aioli Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 15 min
Ingredients: For artichokes; 4-5 artichokes, trimmed, halved and boiled (for 10 mins); Oil; Weber Zesty Lemon seasoning; Weber Roasted Garlic and Herb seasoning; 2 whole lemons; For Lemon aioli; 1 tbsp fresh lemon juice; 1/2 tsp lemon zest; 1 cup mayo; 1 tbsp capers, chopped; 1 tsp fresh parsley, chopped; 1/2 tsp garlic, minced; 1/2 tsp Weber Zesty Lemon seasoning; 1/2 tsp Weber Roasted Garlic and Herb seasoning; 1/4 tsp ground white pepper

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Total Time: 15 Minutes

Ingredients

For artichokes

4-5 artichokes, trimmed, halved and boiled (for 10 mins)
Oil
Weber Zesty Lemon seasoning
Weber Roasted Garlic and Herb seasoning
2 whole lemons

For Lemon aioli

1 tbsp fresh lemon juice
1/2 tsp lemon zest
1 cup mayo
1 tbsp capers, chopped
1 tsp fresh parsley, chopped
1/2 tsp garlic, minced
1/2 tsp Weber Zesty Lemon seasoning
1/2 tsp Weber Roasted Garlic and Herb seasoning
1/4 tsp ground white pepper

Directions

1. Preheat grill to medium-high heat.

2. To make the lemon aioli: combine mayo, lemon juice, lemon zest, capers, parsley, garlic, Weber’s Zesty Lemon seasoning, Weber’s Roasted Garlic and Herb seasoning and ground white pepper. Set aside.

3. Brush cleaned and trimmed artichokes with oil and season generously with Weber’s Zesty Lemon and Roasted Garlic and Herb seasonings. Place cut side down on grill and cook for about 5 mins.

4. Let cool for 5 mins and serve warm with lemon aioli and fresh lemon wedges.

Artichokes with Lemon Aioli Recipe

Ingredients

For artichokes

For Lemon aioli

Directions

Tips

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