Fireball™ Whiskey Flavored Seasoning Hot Chocolate Recipe

Prep Time: 5 Minutes
Cook Time: 5 Minutes
Total Time: 10 Minutes
Yield: Makes 2 Servings



  1. Heat milk and half and half (if using) in a saucepan over medium low heat just until it starts to simmer.  Add chocolate chips and Fireball Whiskey Flavored Seasoning.  Reduce heat to low and stir frequently until chocolate is melted.
  2. Serve in mugs and top with marshmallows and chocolate chips, and sprinkle with additional Fireball Seasoning.
  3. *For richer hot chocolate, use 1 cup milk and 1 cup half and half.