Classic Cheddar Burger Recipe

Name: Classic Cheddar Burger Recipe
Yield: 4 Servings
Ingredients: 1 1/2 lb ground beef; 1 tbsp Weber® Gourmet Burger™ Seasoning; 4 slice Wisconsin cheddar cheese; 8 slice cooked bacon; 4 hamburger buns; Toppings as desired

Yield: 4 Servings

You can never go wrong with this flavorful, backyard classic cheddar burger.

Ingredients

1 1/2 lb ground beef
1 tbsp Weber® Gourmet Burger™ Seasoning
4 slice Wisconsin cheddar cheese
8 slice cooked bacon
4 hamburger buns
Toppings as desired

Directions

Shape ground beef into four five-inch patties.
Sprinkle seasoning over both sides of burgers.
Grill burgers over direct high heat (450°F-550°F) 8-10 minutes, turning once, until the internal temperature reaches 160°F.
When burger is nearly done, top with cheese. Grill buns cut side down, 1-2 minutes until lightly toasted.
Place hamburgers on buns, topping each burger with 2 strips of bacon. Top burger as desired.